Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ginger biscuits/cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ginger Biscuits/cookies is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Ginger Biscuits/cookies is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have ginger biscuits/cookies using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ginger Biscuits/cookies:
- Get 250 g flour
- Take 1 tsp baking powder
- Make ready 100 g butter
- Get 100 g suger
- Take 1-2 eggs
- Take Fresh grated ginger
Instructions to make Ginger Biscuits/cookies:
- Preheat oven to 190d,,oil your baking sheet and line it with baking papee
- Assemble your ingredients and measure them accordingly
- In a bowl, put sieved flour, baking powder, suger, ginger and butter and rub until the mixture looks like breadcrumbs. Add the eggs and knead the mixture together to form a stiff dough.
- Shape your dough into small balls of equal size and arrange them in the baking sheet and bake for 10-15mins.Make sure to space them as they will spread when baking.
- Cool on a wire rack when ready,, enjoy with a glass of milk or juice.
So that is going to wrap it up for this special food ginger biscuits/cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
