Step-by-Step Guide to Make Quick Green tea bread with red bean paste

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, green tea bread with red bean paste. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Green tea bread with red bean paste is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Green tea bread with red bean paste is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have green tea bread with red bean paste using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Green tea bread with red bean paste:

1. Make ready bread flour
2. Take wheat flour
3. Take sugar
4. Make ready dry yeast
5. Take salt
6. Take warm milk
7. Make ready warm water
8. Get green tea powder
9. Get red bean paste
10. Make ready butter

Steps to make Green tea bread with red bean paste:

1. Mix warm water and warm milk together. Put dry yeast into the mixture and leave it for 3 mins.
2. Mix bread flour, wheat flour, sugar, salt and green tea powder together. Pour the milk water mixture into the dry ingredients and quickly mix well to form a dough.
3. Transfer the dough onto a pastry board, gather the dough together. Knead the dough by hands until less sticky. Fold in butter and knead until smooth. This process usually takes 15 mins.
4. Knead the dough into a ball shape, let it rest in warm place (around 40C) for 30 min or until the dough is double in size.
5. Divide the dough into 8 equal portions. Knead the dough into a ball and flatten out the dough. Wrap 25g of red bean paste into the dough and pinch to close. Repeat the process until you get 8 balls.
6. Place the dough in warm place (40C) for 30 min again. Preheat the oven to 180C.
7. After that, cut each dough with kitchen scissors for 5 times and you will get a flower shape dough. Repeat the process for all the dough.
8. Place the dough in the oven at 180C and bake for 15-17min or until golden brown.
9. When the bread is done, place them on the wire rack to cool completely.

So that is going to wrap it up for this exceptional food green tea bread with red bean paste recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!