Step-by-Step Guide to Make Super Quick Homemade PESTO PASTA and BEAN SALAD with GARLIC BREAD

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pesto pasta and bean salad with garlic bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

PESTO PASTA and BEAN SALAD with GARLIC BREAD is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. PESTO PASTA and BEAN SALAD with GARLIC BREAD is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook pesto pasta and bean salad with garlic bread using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:

1. Get pasta
2. Take spaghetti
3. Make ready small potatoes, peeled & diced
4. Take basil, chopped
5. Prepare avocado, cut into quarters
6. Prepare garlic, crushed with knife
7. Get olive oil + extra (if needed)
8. Prepare salt & pepper
9. Get salad
10. Make ready cherry tomatoes, cut into quarters
11. Take rocket leaves, torn
12. Get red onion, sliced
13. Prepare coriander, chopped
14. Get cannellini beans
15. Get salad dressing
16. Make ready agave syrup
17. Take red wine vinegar
18. Take sesame oil
19. Get salt & pepper
20. Take bread
21. Make ready herb & garlic butter (refer to recipes) sliced into rounds
22. Take baguette, cut 5-10cm (vegan bread)

Steps to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:

1. Bring a pot of salted water to the boil. Add the potatoes, cook for 5 minutes. Stir, add the spaghetti. Cook for 8 mintues, until tender.
2. In a food processor, add the basil, avocado, garlic and olive oil. Blitz until smooth. Add extra oil if to thick. Season.
3. Grill on medium. Place a garlic & herb butter round onto each peice of baguette. Grill until butter melts & bread becomes crispy.
4. Once cooked, remove spaghetti, drain, return to pot. Pour over the pesto, stir and place in a serving dish.
5. Meanwhile, rince the cannellini beans under running water in a strainer. Put in a serving bowl, toss through the rest of the salad ingredients. In a small bowl, add dressing ingredients, mix and season to taste. Gently toss dressing and salad.
6. Remove garlic bread from grill. Serve immediately.
7. Note: the potatoes are ment to go mushy in with the pasta, it helps the pesto stick to the spaghetti.

So that is going to wrap this up with this exceptional food pesto pasta and bean salad with garlic bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!