Easiest Way to Make Super Quick Homemade Steamed Lemon Loaf Cake 🍰

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, steamed lemon loaf cake 🍰. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steamed Lemon Loaf Cake 🍰 is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Steamed Lemon Loaf Cake 🍰 is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook steamed lemon loaf cake 🍰 using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steamed Lemon Loaf Cake 🍰:

1. Make ready All-purpose flour (if you live abroad you can use self raising flour + 1 tsp baking powder)
2. Make ready Butter (at room temperature)
3. Take Baking powder
4. Prepare Caster sugar
5. Make ready Eggs at room temperature
6. Prepare vanilla extract
7. Get yellow food colour
8. Get 🌻For Frosting:
9. Prepare lemon or lime juice
10. Prepare icing sugar

Steps to make Steamed Lemon Loaf Cake 🍰:

1. In bowl,place all-purpose flour,baking powder and sift 3-4 times together and mix well.set aside. - Take a mixing bowl add butter and beat well till butter looks pale. Add sugar mix it again till both well combined.
2. Add 2 eggs and vanilla extract mix again then add sifted flour and beat well until all combined well. - Place grease proof paper, buttered,in 9” inch baking pan and grease it with butter. - Pour batter into baking pan and tap the pan on the kitchen counter a few times this method to help get rid of air bubbles and set aside.
3. In pot,add 6 cups of water,place wire rack (2-3 inches high),cover and preheat on high flame for 5-10 minutes. cover with foil tin ( if you don’t have foil tin and cover with lid tight then steamed on medium low flame for 40-45 minutes. - Insert a tooth pick/stick in baked cake if it comes out clean,cake is done. 1. Cool down completely. - Take a small bowl add 2 tbsp lemon or lime juice add 6 tbsp icing sugar mix well with fork or spoon make a smooth paste. - Put cake on any plate and pour lemon frosting over cake let it rest for about 30 minutes then serve. Enjoy with your favourite drink 🍹☕️🥛🍸🥤🍷
4. ✅NOTE : - All method you can see 👀my pics step by step.

So that’s going to wrap it up for this special food steamed lemon loaf cake 🍰 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!