12/08/2020 15:27

Easiest Way to Make Speedy Fondant Cake

by Roxie Moreno

Fondant Cake
Fondant Cake

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fondant cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fondant Cake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Fondant Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have fondant cake using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fondant Cake:
  1. Prepare Fondant-
  2. Get Castor Sugar
  3. Get Maizena
  4. Prepare Glycerine
  5. Prepare Agar Agar
  6. Prepare Icing Sugar for dusting
  7. Prepare Glucose Syrup
  8. Prepare Sponge Cake-
  9. Prepare Condensed Milk
  10. Get Flour
  11. Take Butter
  12. Take Baking Powder
  13. Prepare Soda
  14. Make ready Water
  15. Get Vanilla Essence
  16. Prepare Buttercream for spreading
Instructions to make Fondant Cake:
  1. Firstly for the fondant,Soak the Agar Agar in water for 15 minutes.Now add to this Maizena and mix it to avoid Lumps.Now to this add Glucose Syrup,glycerine and castor sugar.Knead this very well and mix well.Put in a good wrap and let it rest for atleast 12 hours.Then dust it in Icing Sugar and then knead well once again
  2. Divide the Fondant into 2 parts.Roll one part of it and then place over the cake.Now your fondant is ready
  3. For the cake,Sieve together the flour,soda and Baking Powder.Beat the butter and condensed milk together.Pour in the water and essence and beat it again.Add the flour mixture to it and fold it well.Pour into a greased container and bake at 200°C for 40 Minutes.Now cut the cake sideways into 3 thick slices.In the first spread buttercream.Now put the second piece on top and then spread buttercream on it aswell.Now put the last slice on top and apply buttercream on it and on the sides of the cake
  4. Place fondant on top.
  5. Now you may make other shapes from fondant and apply to the top of the cake and then decorate as you wish.Now it's ready to serve!

So that’s going to wrap it up with this special food fondant cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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