Simple Way to Make Jamie Oliver Emoji Eggless Mango Cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, emoji eggless mango cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Emoji Eggless Mango Cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Emoji Eggless Mango Cake is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have emoji eggless mango cake using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Emoji Eggless Mango Cake:

1. Take mangoes
2. Take flour (sifted)
3. Take baking powder
4. Make ready baking soda
5. Take powdered sugar
6. Take milk
7. Take oil
8. Get For buttercream:
9. Get unsalted butter
10. Take powdered sugar
11. Take red food colour
12. Make ready yellow food colour

Steps to make Emoji Eggless Mango Cake:

1. Cut the mango into small pieces and finely blend them
2. In a bowl add the mango puree, powdered sugar and mix well. Take a table spoon of this mixture and keep it aside.
3. Add oil in the larger portion of mango mixture and mix well. Then add the sifted flour, baking powder, baking soda in it and mix well so that there's no lumps.
4. Then slowly add the liquid milk in the batter and stir well. The batter should have semi thick consistency.
5. Grease your cake mould with oil/butter, sprinkle it with flour and add the mango cake batter. Tap the mould so that there are no air bubbles.
6. Pre heat a tawa/pan for 5 minutes on high flame, then add the cake mould in the tawa, lower the flame and cover the mould completely with a lid. Cook this for about 35-40 minutes.
7. For the icing, add butter in a bowl, beat in using an electric beater on medium speed till it gets creamy. Slowly add the powdered sugar in it then beat it on high speed till you get a stiff and buttercream texture.
8. Meanwhile check the cake using a toothpick, if it does not comes clean, bake it for another 10 minutes. If the cake is done, let it cool, and unmould it. Cut it in half and apply 1 tbsp of the mango pulp mixture, then place this half part of the cake below the other half.
9. Separate the buttercream into 2 portions, mix yellow and red food colour in them. Then cover the cake evenly with coloured buttercream and make your desired emoji shape.
10. And your delicious eggless emoji mango cake is ready to serve! Enjoy!!

So that’s going to wrap this up for this exceptional food emoji eggless mango cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!