Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, savory lentil muffins. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Savory Lentil Muffins is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Savory Lentil Muffins is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have savory lentil muffins using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Savory Lentil Muffins:
- Prepare 2 cups dry lentils (green or red will work)
- Get 2 large onions
- Prepare 2 medium red bell peppers
- Prepare 1 habanero or jalapeño pepper
- Make ready 1/2 cup Egg white
- Take cube Knorr
- Get to taste Salt
Steps to make Savory Lentil Muffins:
- Soak dry lentils for at least 2 hours. Blend much better when soaked overnight
- Add lentils, peppers, onions and Knorr cubes to blender and blend until fine and smooth
- Pour blended mixture into a bowl. Using a wire whisk add in egg whites and salt
- Grease muffin pan with cooking spray
- Spoon mixture into muffin cups
- Bake in pre-heated oven (370 F) for 12 to 15 minutes.
- Serve with choice of custard, corn pap, or favorite cup of tea
So that’s going to wrap this up with this exceptional food savory lentil muffins recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
