Steps to Prepare Perfect TL's Kahlua and coffee chocolate cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tl's kahlua and coffee chocolate cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

TL's Kahlua and coffee chocolate cake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. TL's Kahlua and coffee chocolate cake is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook tl's kahlua and coffee chocolate cake using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make TL's Kahlua and coffee chocolate cake:

1. Prepare all-purpose flour
2. Get granulated sugar
3. Prepare sea salt
4. Take baking soda
5. Make ready baking cocoa
6. Prepare vinegar
7. Make ready vanilla
8. Prepare vegetable oil
9. Get cold brewed coffee
10. Make ready kahlua
11. Make ready for chocolate buttercream
12. Prepare shortening
13. Get unsalted butter
14. Prepare cocoa
15. Get sea salt
16. Make ready chocolate syrup
17. Make ready kahlua
18. Make ready powdered sugar

Instructions to make TL's Kahlua and coffee chocolate cake:

1. Preheat oven to 350°F. Grease a 9x13 pan. Add together the first 5 dry ingredients and pour into the greased pan.
2. Make 3 wells into the dry mix. Two small wells and one large.
3. In one small well place the vinegar, in the other small well add the vanilla and in the large well place the vegetable oil.
4. Pour coffee and kahlua over entire mix. Mix well with wooden spoon directly in the pan, do not over mix. Place in oven for about 35/minutes.
5. In mixer whip up the shortening and butter. Slowly add the remaining ingredients for the buttercream. Keep adding powered sugar until you reach the thickness you prefer. Cool cake completely and frost. Enjoy ;)

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