Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate cake in a jar. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Cake in a jar is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chocolate Cake in a jar is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate cake in a jar using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cake in a jar:
- Take homemade cake leftover
- Prepare vanilla buttercream or chocolate ganache leftover
- Prepare chopped chocolates
- Make ready sprinkles
- Prepare cashew chopped
- Make ready crushed butterscotch
- Prepare sugar syrup
Steps to make Chocolate Cake in a jar:
- Crumble the leftover cake and add it to the jar. Add a tsp of sugar syrup or milk if u want. Press the 1st layer with a spoon.
- Then pipe a layer of the chocolate ganache/buttercream or whipped cream if u have.
- Layer again with some more chocolate cake crumbled and add sugar syrup and press again gently.
- Then pipe another layer of chocolate ganache and top it with chopped chocolates, cashew, butterscotch and sprinkles. Refrigerate for 30 mins.Serve cold.
So that’s going to wrap it up with this special food chocolate cake in a jar recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
