Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bread samosa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Bread samosa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Bread samosa is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bread samosa using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bread samosa:
- Make ready stuffing-
- Make ready oil
- Prepare cumin seeds
- Prepare kashmiri red chilli powder
- Take boiled potatoes, peeled and mashed
- Get coriander leaves
- Get salt
Instructions to make Bread samosa:
- Firstly, prepare the stuffing by heating oil.
- Now add in boiled and mashed potatoes and mix well.
- Further, add in peas and saute for a minute. Also, add in spices and salt.
- Apply maida paste to half of the bread slice.
- Fold and make a cone by pressing gently. - Now stuff in a tbsp of prepared stuffing.
- Now apply maida paste to the edges. - Fold and secure the samosa.
- Deep fry the samosa in hot oil. - Fry on medium flame stirring occasionally till bread samosa turns golden brown.
- Finally, bread samosa is ready to serve along with tomato sauce.
So that is going to wrap this up for this exceptional food bread samosa recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
