28/12/2020 22:21

Step-by-Step Guide to Prepare Super Quick Homemade Fried bread samosa

by Phillip Olson

Fried bread samosa
Fried bread samosa

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried bread samosa. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried bread samosa is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Fried bread samosa is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried bread samosa using 6 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Fried bread samosa:
  1. Make ready cooked boiled potatoes
  2. Make ready Small bunch of coriander and parsley
  3. Take Salt – red chili powder
  4. Prepare flour
  5. Make ready bread
  6. Take Oil for frying
Steps to make Fried bread samosa:
  1. Boil potatoes in salted water. Peel them off. Cut cooked potatoes into small pieces. Chop herbs.
  2. Place all of them in a bowl, seasoning with salt and pepper. Add some oil.
  3. Mix all together. Set aside.
  4. Mix 2 tbsp.flour with 2-3 tbsp. water and set aside.
  5. Cut off crusts of breads. Using a rolling pin, roll out until flattened and very thin. Take one spoon of potato mixture in centre. Do not overfill because will be difficult to roll up. Then, apply flour glue on all four sides of bread. Fold up bread, and seal two ends of bread properly. Repeat with all slices of bread.
  6. Using a rolling pin, roll out until flattened and very thin.
  7. Put one spoon of potato mixture in center of bread. Do not overfill because will be difficult to roll up. Then, apply flour glue on all four sides of bread.
  8. Fold up bread, and seal two ends of bread properly.
  9. Repeat with all slices of bread.
  10. Heat the oil in a pan and fry both side until golden brown. Drain on paper towel to get rid of extra oil.
  11. Serve pan fried bread samosa with pickles or favourite sauce.
  12. Ingredients

So that’s going to wrap this up with this exceptional food fried bread samosa recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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