Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, turkey pot pie ( leftover thanksgiving dinner). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Turkey Pot Pie ( Leftover Thanksgiving Dinner) is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Turkey Pot Pie ( Leftover Thanksgiving Dinner) is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook turkey pot pie ( leftover thanksgiving dinner) using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Prepare Chopped thanksgiving leftover turkey
- Prepare of frozen vegetables ( peas, carrots, corn and green beans)
- Make ready Frozen pie crust
- Take Prepared pie crust ( for the top)
- Get Gravy
- Take Dressing / stuffing
Steps to make Turkey Pot Pie ( Leftover Thanksgiving Dinner):
- Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape.
- Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving.
So that is going to wrap it up for this exceptional food turkey pot pie ( leftover thanksgiving dinner) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
