Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, turkey day pot pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Turkey Day Pot Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Turkey Day Pot Pie is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook turkey day pot pie using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey Day Pot Pie:
- Get pie crust, store bought or homemade
- Get Acorn squash
- Take vegetable oil
- Make ready salt and pepper
- Make ready Turkey, leftover from t-day and cubed
- Take green beans
- Get white onion, chopped
- Get 14oz jar of Alfredo Sauce
- Prepare thyme
- Take Sage
Steps to make Turkey Day Pot Pie:
- Preheat oven to 400. Peel and cubed squash. In a bowl, mix squash and oil until coated. Salt and Pepper to taste.
- Spread squash onto a parchment paper cover cookie sheet. Bake for 15 minutes.
- Mix the rest of the ingredients together in a large bowl. When squash is roasted, add them to the mixture. Gently stir, coating squash.
- Put a layer of pie dough into a greased pie pan. Fill with mixture and cover with the second pie dough. Put 6 slits in the top dough.
- Cover the edges of dough with aluminum foil. Bake for 30 minutes. After 30 minutes remove foil and bake for 15 minutes more or until done.
- Cool for 15 minutes before serving. Enjoy!
So that’s going to wrap it up with this exceptional food turkey day pot pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
