Steps to Prepare Perfect Chocolate marble cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate marble cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate marble cake is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Chocolate marble cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate marble cake using 21 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate marble cake:

1. Get Vanilla cake batter
2. Take curd
3. Make ready sugar
4. Prepare oil
5. Make ready vanilla extract
6. Prepare Maida/ all -purpose flour
7. Get baking soda
8. Get baking powder
9. Prepare salt
10. Take water
11. Get butter for greasing
12. Prepare Chocolate cake batter
13. Make ready curd
14. Make ready sugar
15. Take oil
16. Take maida/all-purpose flour
17. Make ready baking powder
18. Get salt
19. Make ready water
20. Prepare baking soda
21. Get cocoa powder

Instructions to make Chocolate marble cake:

1. Vanilla cake batter-
2. Firstly, in a large bowl take ½ cup curd. use fresh curd to avoid tanginess. add ½ cup sugar, ¼ cup oil, 1 tsp vanilla extract, whisk well until the sugar dissolves completely.
3. Sieve and add 1 cup maida, pinch baking soda, ½ tsp baking powder and pinch salt. Mix it using the cut and fold method cake batter, with no lumps.
4. Add 2 tbsp water and mix to a smooth silky batter. Batter is ready & keep aside.
5. Chocolate cake batter -
6. Repeat the above process again just add with cocoa powder. Keep aside
7. Meanwhile heat the pressure cooker, Take a Cake Mold and brush the cake mold inner side very well with cooking oil, butter or ghee, Pour first vanilla flavour batter,then add chocolate flavour batter on top of the first layer. Repeat same process to create 7-10 layers.
8. Use a stick or a knife to give it a marble effect. - Put the cake mold on the Hot Pan Pot Stand in the middle of the pressure cooker and cover it with the pressure cooker cover without whistle and gasket.
9. Bake it 35-40 mins on low flame. - Check it with a stick after 35 - 40 mins, if cooked well or not. If it’s not ready then bake more for 5-10 mins.
10. Switch of the flame. Remove from the pressure cooker and let it cool completely, lil tap it helps to remove easily cut into the pieces and enjoy this delicious cake, taste is yummy

So that is going to wrap this up for this special food chocolate marble cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!