How to Prepare Award-winning Red velvet marble cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, red velvet marble cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Red velvet is one of those cakes that I have trouble passing up. This cake, though, is a bit different than the normal red velvet layer cake. It's a red velvet cake meets a pound cake, and the resulting marble cake is rich and delicious! The marbling technique for making the swirls is easy, and it gives..

Red velvet marble cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Red velvet marble cake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have red velvet marble cake using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Red velvet marble cake:

1. Take 3 cups flour
2. Prepare 2 teaspoons baking powder
3. Take 1/2 teaspoon salt
4. Get 1 cup butter
5. Make ready 2 and 1/2 cups sugar
6. Take 1/2 cup plain yoghurt
7. Take 1 tablespoon vanilla essence
8. Take 5 large eggs
9. Take 1/2 cup milk
10. Prepare Red velvet swirl:
11. Take 1/3 cup unsweetened cocoa powder
12. Get 5 tablespoons milk
13. Get 1 tablespoon Red colour(i used maimun Red colour)

We hope that you enjoy this recipe as much as we have! This is such a simple recipe, but the moist and velvety slices are sure to bring rave reviews. Separate half of the batter and mix in half a cup of red velvet cake mix. Instructions - Red Velvet Marble Bundt Cake.

Instructions to make Red velvet marble cake:

1. Pre heat oven to 350 degrees celsius, Grease and flour your baking tin.
2. In a bowl, whisk together flour, baking powder and salt.
3. In another bowl, beat together butter,sugar and yoghurt until well combined.
4. Stir in the vanilla essence until combined.
5. Add eggs one at a time,mixing well after each addition
6. Stir in flour mixture,until jist incorporated
7. Stir in milk until combined.
8. Divide the batter into two, in of the batter add the unsweetened cocoa powder, milk and the red colour and mix.
9. Drop two scoops of the plain batter then on top drop a scoop of the red velvet butter.
10. Continue to alternate betweel the plain batter and the red velvet swirl until both batters are gone
11. Bake for 50-60 minutes or until a wooden toothpick inserted in the middle comes out clean.

Separate half of the batter and mix in half a cup of red velvet cake mix. Instructions - Red Velvet Marble Bundt Cake. In a bowl, mix the flour, baking powder & baking soda, set aside. In another bowl, beat the butter & sugar together until light and fluffy. White Chocolate Berry Pudding Cake. · Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular Nothing Bundt cake.

So that’s going to wrap it up with this special food red velvet marble cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!