Steps to Make Award-winning Red velvet marble cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, red velvet marble cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Red velvet is one of those cakes that I have trouble passing up. This cake, though, is a bit different than the normal red velvet layer cake. It's a red velvet cake meets a pound cake, and the resulting marble cake is rich and delicious! The marbling technique for making the swirls is easy, and it gives..

Red velvet marble cake is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Red velvet marble cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet marble cake using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Red velvet marble cake:

1. Prepare flour
2. Get baking powder
3. Get salt
4. Make ready butter
5. Get and 1/2 cups sugar
6. Prepare plain yoghurt
7. Prepare vanilla essence
8. Take large eggs
9. Prepare milk
10. Prepare Red velvet swirl:
11. Get unsweetened cocoa powder
12. Take milk
13. Prepare Red colour(i used maimun Red colour)

We hope that you enjoy this recipe as much as we have! This is such a simple recipe, but the moist and velvety slices are sure to bring rave reviews. Separate half of the batter and mix in half a cup of red velvet cake mix. Instructions - Red Velvet Marble Bundt Cake.

Steps to make Red velvet marble cake:

1. Pre heat oven to 350 degrees celsius, Grease and flour your baking tin.
2. In a bowl, whisk together flour, baking powder and salt.
3. In another bowl, beat together butter,sugar and yoghurt until well combined.
4. Stir in the vanilla essence until combined.
5. Add eggs one at a time,mixing well after each addition
6. Stir in flour mixture,until jist incorporated
7. Stir in milk until combined.
8. Divide the batter into two, in of the batter add the unsweetened cocoa powder, milk and the red colour and mix.
9. Drop two scoops of the plain batter then on top drop a scoop of the red velvet butter.
10. Continue to alternate betweel the plain batter and the red velvet swirl until both batters are gone
11. Bake for 50-60 minutes or until a wooden toothpick inserted in the middle comes out clean.

Separate half of the batter and mix in half a cup of red velvet cake mix. Instructions - Red Velvet Marble Bundt Cake. In a bowl, mix the flour, baking powder & baking soda, set aside. In another bowl, beat the butter & sugar together until light and fluffy. White Chocolate Berry Pudding Cake. · Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular Nothing Bundt cake.

So that’s going to wrap it up for this special food red velvet marble cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!