Simple Way to Prepare Super Quick Homemade Chocolate cake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chocolate cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners.

To get started with this recipe, we must prepare a few components. You can have chocolate cake using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake:

1. Prepare 6 oz butter or margarine
2. Prepare 6 oz caster sugar
3. Prepare 3 eggs
4. Take 6 oz self raising flour
5. Take 1 tsp oil
6. Make ready 2 tbsp coco powder
7. Take Half bar of dark chocolate
8. Take 250 g unsalted butter
9. Get 500 g icing sugar
10. Take Half bar of dark chocolate
11. Prepare 2 tbsp coco powder

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Steps to make Chocolate cake:

1. Preheat oven to 180⁰/ GM5. Grease the tins.
2. Mix the butter and caster sugar together until smooth.
3. Add eggs and mix. Then add flour and mix until smooth. Add coco powder and oil and stir.
4. Melt half of the chocolate in the microwave and pour it into cake mixture and stir until all mixed in.
5. Evenly pour half into each tin and cook for about 20 mins. Check its cooked by putting a knife in the cakes and if it comes out clean then its cooked.
6. Take out tins and leave on cooling rack until completely cooled.
7. Beat the butter until smooth and add the icing sugar then the coco powder. Melt the rest of the chocolate and add to buttercream. Add milk if a bit stiff. Pipe onto cake.

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So that’s going to wrap it up for this special food chocolate cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!