by Ernest Mason
Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rice cooker chocolate cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hi guys, today I've got this rice cooker chocolate cake recipe to share with you! This time, I used Earl Grey Tea instead of water. A fantastic chocolate cake recipe, cooked in a rice cooker. A truly convenient and simple way to prepare a chocolate cake.
Rice Cooker Chocolate Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Rice Cooker Chocolate Cake is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have rice cooker chocolate cake using 9 ingredients and 5 steps. Here is how you cook it.
In a rice cooker bowl, spray with cooking spray if your rice cooker bowl is not non-stick. Place all cake mix ingredients together in the rice cooker bowl. Spoon half of the chocolate frosting in the middle of the cake batter. Recipe: Rice cooker gateau chocolat (flourless chocolate cake).
Spoon half of the chocolate frosting in the middle of the cake batter. Recipe: Rice cooker gateau chocolat (flourless chocolate cake). This chocolate rice cooker cake is a simple recipe made in a standard rice cooker and couldn't be easier. Just whip it up, pop it in then press the start button on the rice cooker. If you have a standard rice cooker, you will have to push the cook button several times until this cake is cooked.
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