08/02/2021 10:26

Recipe of Homemade Chocolate Cake

by Owen Goodman

Chocolate Cake
Chocolate Cake

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chocolate Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate Cake is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have chocolate cake using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cake:
  1. Take butter at room temp
  2. Prepare dark chocolate
  3. Prepare instant coffee dissolved in 350ml boiling water
  4. Prepare caster sugar
  5. Get eggs beaten
  6. Get vanilla bean paste
  7. Make ready cocoa powder
  8. Take plain flour
  9. Take baking powder
  10. Take salt
  11. Prepare Chocolate Buttercream
  12. Make ready dark chocolate
  13. Take butter (room temp)
  14. Take icing sugar
  15. Prepare vanilla essence
Steps to make Chocolate Cake:
  1. Heat oven to 150c and grease 2 x 23cm cake tins
  2. In a large bowl break the chocolate into chunks and cut the butter into 2cm cubes. Pour over the hot coffee and stir until melted
  3. Add the sugar and whisk until dissolved.
  4. Add eggs and vanilla and whisk until thoroughly combined.
  5. Sift in the flour, cocoa powder, baking powder and salt and whisk until combined.
  6. Pour the cake batter into the cake tins. Bake in oven for 35 minutes (check cooked by inserting a skewer and it comes out clean)
  7. To make the buttercream- melt the chocolate over some boiling water. Leave to cool to room temp. Beat the butter and sugar until light and fluffy, add the vanilla and chocolate and beat until well combined.
  8. Once the sponges have reached room temperature (atleast 1 hour) spread 1 third of the buttercream over one sponge, sandwich with the second sponge and cover with the remaining buttercream. 😋

So that’s going to wrap this up for this exceptional food chocolate cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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