Simple Way to Make Quick Layered chocolate cake

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, layered chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

When I think about chocolate cake, I want the cake layers to be moist. I want them to be packed with chocolatey flavor, and to have a soft texture. The baker in me also wants the cake layers to have. My favorite choice for a classic celebration cake!

Layered chocolate cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Layered chocolate cake is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook layered chocolate cake using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Layered chocolate cake:

1. Take Chocolate cake
2. Take all purpose flour / Maida
3. Take cocoa powder
4. Make ready sugar
5. Make ready warm water
6. Make ready cooking oil / butter
7. Prepare dahi / yogurt
8. Get baking soda
9. Take Egg cake
10. Make ready all purpose flour / Maida
11. Prepare sugar
12. Take warm water
13. Make ready egg yolks
14. Get cooking oil / butter
15. Prepare yogurt
16. Make ready baking soda
17. Prepare Ganache and filling
18. Make ready cream
19. Take dark chocolate / milk chocolate
20. Prepare Notes. I used the 1000 ml plastic container and bake it in Microwave

This homemade chocolate layer cake is a chocolate lover's dream. Twelve layers of chocolate cake filled with alternating layers of silky chocolate pastry cream and rich fudgy chocolate frosting. Soft and airy chocolate cake layers coated with a chocolate dredging and a rich coffee cream between each layer. The cake is so easy to prepare and comes together so quickly, perfect when a.

Steps to make Layered chocolate cake:

1. 1st Mixture 1. Mix the yogurt with baking soda in a small bowl. Set aside 2. Sieve the flour and cocoa powder in a bowl 3. Add the cooking oil, sugar, warm water into it. Whisk it with the flour mixture 4. Add the curd mixture and whisk it all together 5. Oil the container / bowl and pour the batter into it. 6. Bake it for 3 minutes full power or 4 minutes 75% power on 1200 Watt microwave 7. Let it cool down.
2. The 2nd mixture 1. Mix the dahi with baking soda in a small bowl. Set aside. 2. Sieve the flour in a bowl 3. Beat egg yolks; add cooking oil, sugar into it. Whisk it well 4. Add the warm water into the mixture, add the flour into it, and Whisk it. 5. Add the curd mixture and whisk all together 6. Oil the container / bowl and pour the batter into it. 7. Bake it for 3 minutes full power or 4 minutes 75% power on 1200 Watt microwave 8. Let it cool down.
3. Cool down the cakes overnight in the fridge will be better for the assembly. It will not be very soft to handle.
4. Remove out the cakes, slice each into two parts
5. Break the milk chocolate bar into small pieces into a bowl. Prepare a pot and warm the cream until a bit bubbly, do not over heat it.
6. Pour the warm cream into chocolate bar, whisk it well until melted. Cool it down for 10 minutes in the fridge
7. Assembly the cakes layer by layer with filling of chocolate and the rest for the ganache
8. You may garnish the cake with some grated chocolates, chopped nuts. Cool it down in the fridge for 2 -3 hours. Slice it and serve it.

Soft and airy chocolate cake layers coated with a chocolate dredging and a rich coffee cream between each layer. The cake is so easy to prepare and comes together so quickly, perfect when a. Because chocolate layer cake this good needs to be made immediately. It needs to be matted in your Top Honors Cookbook for every chocolate-lovers birthday to come, for all time. This stunning gluten-free chocolate layer cake is also delicious using unsweetened almond milk in both the cake and frosting.

So that’s going to wrap it up with this special food layered chocolate cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!