27/09/2020 23:00

Easiest Way to Prepare Ultimate Pound Cake with White frosting😍

by Cynthia Meyer

Pound Cake with White frosting😍
Pound Cake with White frosting😍

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pound cake with white frosting😍. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pound Cake with White frosting😍 is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Pound Cake with White frosting😍 is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook pound cake with white frosting😍 using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pound Cake with White frosting😍:
  1. Make ready For Pound Cake
  2. Prepare Butter (1 cup)
  3. Get Sugar (1 cup)
  4. Make ready Eggs (4 large or small)
  5. Make ready Flour (2 cups)
  6. Prepare Salt (1/2 tsp)
  7. Take Baking powder (1 tsp)
  8. Get Vanilla extract (2 tsp)
  9. Get Homemade white frosting:
  10. Prepare Whip cream (2 cups)
  11. Prepare Sugar (1 cup)
  12. Prepare Vanilla essence/extract (2 tsp)
  13. Get Homemade chocolate frosting as required
Instructions to make Pound Cake with White frosting😍:
  1. Arrange ingredients. Then whisk butter and add sugar gradually keep whisking until sugar is dissolved.
  2. Add egg one by one and mix well. Then in another bowl add flour, baking powder, salt and mix well.
  3. Pour dry mixture in butter mixture gradually and mix at medium to low speed until combined and smooth. Then add vanilla essence and mix. Now in baking pan spread butter. Then place baking paper or butter paper.
  4. Pour in the mixture and in ready heated pot with salt. Place stand and put cake. Make the required frostings. Let the cake cook on low flame about 45 mins.
  5. When cake is cooked. Take it out carefully and let it cool. Place some frosting on plate.
  6. When cake is cooled cut cake in 2 halfs. Place the top part if cake first then put frosting and spread. Add another layer.
  7. Then add white frosting and spread until cake is covered. Now make chocolate frosting decoration on top. Then add sprinkles.
  8. Place in refrigerator. Serve cold. Enjoy.

So that’s going to wrap it up for this special food pound cake with white frosting😍 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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