16/11/2020 10:03

Steps to Make Ultimate Moist Chocolate Cake- Mayo Recipe

by Susie Wong

Moist Chocolate Cake- Mayo Recipe
Moist Chocolate Cake- Mayo Recipe

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, moist chocolate cake- mayo recipe. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Moist Chocolate Cake- Mayo Recipe is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Moist Chocolate Cake- Mayo Recipe is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have moist chocolate cake- mayo recipe using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moist Chocolate Cake- Mayo Recipe:
  1. Prepare eggs
  2. Get coconut sugar
  3. Take mayonnaise
  4. Prepare ½ cup almond milk
  5. Make ready vanilla
  6. Take all purpose flour
  7. Make ready + 1 tablespoon cocoa powder
  8. Take baking powder
  9. Take salt
Steps to make Moist Chocolate Cake- Mayo Recipe:
  1. Grease your baking pan. Any pan of your choice
  2. Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth.
  3. Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes
  4. Wait for cake to cool and out your favorite frosting! I made a bacon maple syrup buttercream!

So that’s going to wrap this up for this special food moist chocolate cake- mayo recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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