Easiest Way to Prepare Super Quick Homemade Pear, Almond and Semolina Cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pear, almond and semolina cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pear, Almond and Semolina Cake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pear, Almond and Semolina Cake is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pear, almond and semolina cake using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Pear, Almond and Semolina Cake:

1. Make ready ripe, juicy pears
2. Prepare margarine or softened butter
3. Make ready soft light brown sugar, any lumps squashed
4. Prepare self-raising flour (or all purpose flour + 1/2 tsp baking powder)
5. Prepare semolina
6. Take baking soda
7. Make ready eggs
8. Make ready almond essence
9. Get flaked almonds
10. Take squeeze of lemon juice

Steps to make Pear, Almond and Semolina Cake:

1. Heat oven to 180 C.
2. Grease and line a 9*9 inch square cake tin with baking paper
3. Peel, quarter, core and place pears into a bowl half filled with water with a squeeze of lemon juice in it.
4. Beat together the margarine and sugar, until the graininess of the sugar is gone.
5. Beat in eggs one at a time
6. Mix in flour, baking soda and semolina
7. Drain and dry the pears.
8. Mix in the almond essence and the pears
9. Scrape all the batter into the cake pan and spread it out to the edges and flatten it out as best you can.
10. Sprinkle over the flaked almonds
11. Bake for 30-35 minutes
12. Allow to cool in the tin for five minutes at least. Can be eaten warm or cold.

So that’s going to wrap it up for this exceptional food pear, almond and semolina cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!