Steps to Make Favorite Easy No-Bake Banoffee Pie

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy no-bake banoffee pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy No-Bake Banoffee Pie is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Easy No-Bake Banoffee Pie is something that I’ve loved my entire life. They’re nice and they look wonderful.

Banoffee Pie is another no bake, flourless and eggless dessert! A combination of sweet, sticky and soft topped with freshly whipped cream will definitely be. A Homemade for Banana Bonaffee Pie!! Learn this recipe and happily serve this to your friends and family.

To get started with this particular recipe, we have to first prepare a few components. You can have easy no-bake banoffee pie using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy No-Bake Banoffee Pie:

1. Take For the biscuit base
2. Get HobNobs
3. Get melted butter
4. Take For the Filling
5. Make ready x 397g can Nestle Caramel
6. Get large bananas
7. Prepare For the whipped cream topping
8. Get double cream
9. Prepare icing sugar
10. Make ready Chocolate shavings

I am really bad at doing desserts but this was a success. Banoffee Pie is not a British Classic, it is far too young a recipe. No matter its age, the Banoffee Pie is loved throughout the land. The beauty of this recipe is the bringing together of a biscuit crumb crust (held together with butter) and then a filling of deep caramel.

Instructions to make Easy No-Bake Banoffee Pie:

1. Lightly grease and line with baking parchment a 20cm/8inch springform cake pan or loose-bottom tart pan. Only line the bottom.
2. Make the base: whiz up the biscuits in a food processor, or bash them inside a plastic bag using a rolling pin. Do this until the biscuits are fine breadcrumbs.
3. Add the melted butter and mix well until the mixture resembles wet sand.
4. Press the biscuit mix into the base and up the sides of your prepared tin. Refrigerate for a minimum of 1 hour until set
5. When the base has set, remove from the fridge and pour the Nestle Caramel into the base evenly. Smooth out. Slice the bananas and evenly place each slice over the caramel until it is fully covered. Place back into the fridge while you make the cream topping
6. Next, whisk the double cream until you have very soft peaks. Add the vanilla and icing sugar and beat in, until the cream becomes slightly stiffer, still keeping soft peaks. Be very careful to keep an eye on the thickness, as you don’t want to over-whisk the cream!
7. Remove the pie carefully from the tin and place on a serving plate. Dollop the cream onto the pie and finish with chocolate shavings. Keep refrigerated until ready to serve.

No matter its age, the Banoffee Pie is loved throughout the land. The beauty of this recipe is the bringing together of a biscuit crumb crust (held together with butter) and then a filling of deep caramel. Banana Banoffee Pie (No-Bake Recipe)GORDON RAMSAY club. Banoffee Pie is another no bake, flourless and eggless dessert! Another fantastic thing about this recipe is that you can tweak it and make it your own very easily.

So that’s going to wrap it up for this special food easy no-bake banoffee pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!