Recipe of Perfect Mixed veg and Parmesan pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mixed veg and parmesan pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

• Mixed Veg (Red Onion, Garlic, Red/Yellow Peppers, Courgette, Mushrooms) - Extra Virgin Olive Oil - Wholemeal Spaghetti - Grated Parmesan - Black Pepper. If you enjoyed the video please remember to like and subscribe. Sharp cheddar and Parmesan compliment sweet, tart apples and a buttery Add the cheese slices and Parmesan and process for a few seconds more, allowing the cheese to be mixed in to the Unroll the second pie crust over the apple and cheese filling. Press the edges of the two pie crusts. can be made with myriad vegetable stuffing's, but this mix veg paratha is made with a combination of vegetables. finally, i request you to visit my other related paratha recipes collection with this post of mix veg paratha. it includes recipes like, aloo paratha, onion paratha, gobi paratha, mooli paratha, dal.

Mixed veg and Parmesan pie is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mixed veg and Parmesan pie is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have mixed veg and parmesan pie using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mixed veg and Parmesan pie:

1. Make ready Roll of puff pastry
2. Prepare 400 g bag of frozen mixed veg, I used potato, courgette & onions
3. Make ready 1 beaten egg
4. Get Equal amount of Parmesan and breadcrumbs
5. Make ready to taste Salt and pepper

Dish out Baked Eggplant Parmesan Spaghetti at dinner and enjoy the compliments. Beat egg whites in separate pie plate until foamy. Dip eggplant in egg whites, then in coating mix, turning to evenly coat both sides of each slice. Keyword: Eggplant Parmesan, Eggplant Parmesan recipe, Parmigiana di Melanzane.

Steps to make Mixed veg and Parmesan pie:

1. Preheat oven to 200. Roll out pastry on to baking tray. Prick with a fork. Glaze with beaten egg. Turn up edges slightly
2. Add the veg still frozen and spread around. Mix breadcrumbs and Parmesan
3. Add breadcrumb mixture on top. Salt and pepper and bake at 200 for about 25-30 minutes 😀

Dip eggplant in egg whites, then in coating mix, turning to evenly coat both sides of each slice. Keyword: Eggplant Parmesan, Eggplant Parmesan recipe, Parmigiana di Melanzane. You could try other vegetables like zucchini? And mix it up with other kinds of cheese perhaps? Was really delicious, I served mine with veg and crusty bread. grated Parmesan cheese.

So that is going to wrap this up for this special food mixed veg and parmesan pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!