Recipe of Jamie Oliver Chicken Bombay Biryani 😍

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken bombay biryani 😍. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Bombay Biryani 😍 is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Bombay Biryani 😍 is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken bombay biryani 😍 using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Bombay Biryani 😍:

1. Get 1 kg Chicken –
2. Take 3 1/4 cup Oil –
3. Get 375 g Boiled rice –
4. Get 250 g Yoghurt –
5. Take 1 1/2 tsp Salt –
6. Make ready 1/4 tsp Jaiful jawitri -
7. Prepare 1/2 tsp Turmeric powder
8. Take 1 1/2 tsp Red chili powder
9. Prepare 1 tsp Garam masala powder
10. Prepare 1 tsp Chat masala
11. Prepare 3 Onions
12. Take 3 Tomatoes
13. Prepare 6-7 Dried plums (Aloo Bukhara)
14. Take 2 tbsp Ginger garlic paste
15. Prepare 1 tbsp Desiccated coconut Mint –
16. Get 5 to 6 Almonds (crushed)
17. Take 1/4 bunch few leaves Fresh coriander
18. Prepare 5-6 Green chili
19. Take 3-4 Potatoes
20. Make ready 1 tbsp Whole spices
21. Make ready 1 tsp Kewra water
22. Take 1 pinch Yellow food colour

Instructions to make Chicken Bombay Biryani 😍:

1. In a pan, heat up oil, add onions and fry until golden brown.Then add tomatoes fry for 2-3 minutes.. - Then add chicken,potatoes,ginger garlic paste, fry for 1 minute, then add salt, turmeric powder, red chilli powder,aloo Bukhara, jaiful javitri, Garam masala powder, chat masala, almond and coconut paste and yoghurt. Mix and fry well.
2. Then add 1/4 cup of water, cover and let it cook until chicken is tender.
3. Then add mint, fresh coriander, green chilli and mix.
4. Serve with salad and raita.
5. In separate pan take 12 glasses of water, 3 tbsp of salt, Whole spices and boil the rice until 3/4 done. - Now take a separate pan, add 1/4 cup of water and a 1/4 cup of oil.
6. Then spread 1/2 boiled rice, then put chicken, then remaining rice, and on top, add kewra water, fried onion, pinch of Garam masala powder yellow food colour, 2 tbsp of oil and cover and leave on dum for 15 minutes.

So that’s going to wrap it up for this exceptional food chicken bombay biryani 😍 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!