Easiest Way to Make Favorite Chicken Cutlet

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken cutlet. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Cutlet is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chicken Cutlet is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken cutlet using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cutlet:

1. Make ready 250 gms Chicken (boneless),
2. Take 3 Potatoes medium,
3. Prepare 1 Onion big (finely chopped),
4. Get 8 cloves Garlic(paste)
5. Prepare 1 tsp Green chillies (chopped)
6. Take 1 " Ginger (pasted),
7. Make ready 1/2 tbsp Red chilli powder
8. Make ready 2 eggs (beaten with a pinch of salt),
9. Make ready 5 Bread slices (cut into small pieces),
10. Get 1 tbsp garam masala powder
11. Get 1/4 tsp Black Pepper Powder
12. Take As required Biscuit crumbs
13. Get 1/2 tsp turmeric powder
14. Prepare to taste salt
15. Take For frying White oil

Instructions to make Chicken Cutlet:

1. Boil the chicken with a little salt until chicken turns tender. Take the chicken pieces out in a bowl and shred the chicken into small pieces and keep aside for later use. - * Boil, peel and mash the potatoes. - * Heat three spoons oil in a pan. - * Add finely chopped onions and finely chopped green chillies into it. cook until the onions turn soft. - * Add ginger and garlic paste and saute for 1 minutes. Do not deep fry. - * Add the shredded chicken and saute for 1 minute.
2. Add Chilli powder, black pepper powder, garam masala powder. Mix up well and cook for 1 minute. - * Add mashed potatoes. Mash the whole mixture well. Keep it in a bowl for cooling. - * Heat 3 tbs oil in the pan again. Dip the pieces of sliced bread in small amount of egg mixture and fry it well. - * Add these egg-bread crumbs with the cutlet mixture and mix up well. - - * The cutlet mixture is now ready to be shaped.
3. Take a small portion of the mixture and make it into oval shape. Chicken cutlets can be made into any shape such as round or oval. - * Dip the chicken cutlets in the egg mixture and coat with biscuits crumbs.
4. Again heat oil in a frying pan over high flame. Drop the cutlets in hot oil. Now the flame sets to be medium. Fry until they turn golden brown from both sides.
5. Take them out from oil on a tissue paper. - Chicken cutlets are ready to be served. Serve hot with salad and sauce.

So that’s going to wrap this up for this special food chicken cutlet recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!