18/10/2020 12:33

Steps to Prepare Super Quick Homemade Lemon and Herb Roast chicken and Vegetables

by Peter King

Lemon and Herb Roast chicken and Vegetables
Lemon and Herb Roast chicken and Vegetables

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon and herb roast chicken and vegetables. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Lemon and Herb Roast chicken and Vegetables is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Lemon and Herb Roast chicken and Vegetables is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have lemon and herb roast chicken and vegetables using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon and Herb Roast chicken and Vegetables:
  1. Get 1 small chicken breast
  2. Prepare 1 small carrot, cut into 1 inch pieces
  3. Take 1/2 celery stalk, cut into 1 inch pieces
  4. Get 1 small red onion, cut in quarters
  5. Take 1 tbsp olive oil
  6. Make ready 1 tsp fresh lemon juice
  7. Take 1 tsp freshly chopped parsley
  8. Take 1 small potato, cut into small wedges
  9. Make ready 1 tsp garlic powder
  10. Get 1/2 stock (for babies)
  11. Prepare 2 tbsp water
  12. Take 1/2 courgette, sliced in half then cut into thick chunks
Steps to make Lemon and Herb Roast chicken and Vegetables:
  1. Preheat the oven to 220c.
  2. Mix the potato, celery, courgette, carrot, onion with 1 tsp of garlic powder and a drizzle of olive oil.
  3. Mix 2 tbsp of water with the stock cube and then rub the chicken breast with the paste. Allow to marinade whole the vegetables soften in the oven.
  4. Once the vegetables begin to soften add the chicken breast. Continue to cook for another 20-25 or until the chicken and vegetables are cooked.
  5. Remove the vegetables and chicken from the oven and allow to stand for a few minutes. Then toss the vegetables with 1 tsp of lemon juice and the chopped parsley. Serve immediately

So that is going to wrap this up for this special food lemon and herb roast chicken and vegetables recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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