Step-by-Step Guide to Make Award-winning Chicken Fillet Burgers

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken fillet burgers. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Fillet Burgers is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken Fillet Burgers is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken fillet burgers using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fillet Burgers:

1. Take Chicken Thighs Boneless
2. Get Brioche Buns
3. Make ready Lettuce
4. Get Mayonnaise
5. Take Any chilli sauce to your preference
6. Make ready Pickles/ gherkins
7. Take For the Marinade:
8. Take Buttermilk
9. Take Salt
10. Prepare Garlic powder
11. Take Cayenne Pepper
12. Prepare For the Dredge:
13. Prepare Plain Flour
14. Take Salt
15. Prepare Garlic Powder
16. Prepare Smoked Paprika
17. Get Cayenne Pepper
18. Take Red Chilli Powder
19. Make ready Black Pepper
20. Take Crushed Cornflakes

Instructions to make Chicken Fillet Burgers:

1. Cut the Chicken to Burger size. Then marinade it in the buttermilk mixture comprised of the salt, garlic powder and cayenne pepper. Best to marinade in the fridge overnight. If you can't get buttermilk, just get regular full fat milk and add half a lemon's juice, mix thoroughly and leave to stand for 10-15 minutes.
2. Mix all the ingredients to make the dredge. You can increase the spices if you want it more spicy.lift a chicken piece and place it in the dredge. Cover in completely and press the flour on hard. Then take the chicken, shake off the excess flour and place to the side. If you want extra crispy bits, then drizzle some of the buttermilk mixture into the flour mixture and mix it in.
3. Heat up your oil and make sure it is a couple of inches high. Once heated keep the temperature on medium-low and place the chicken in. Don't overcrowd the pan. Let the chicken cook for 5-10 minutes until golden brown.
4. Toast your Brioche buns. Always.
5. Thinly slice your lettuce. Mix together mayonnaise and chilli sauce along with the lettuce.
6. Assemble you burger however you like. I prefer bun, lettuce mix, chicken, pickles and then bun.
7. Serve with Chips and Enjoy!

So that is going to wrap this up for this exceptional food chicken fillet burgers recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!