Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken rendang. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Rendang is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken Rendang is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have chicken rendang using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Rendang:
- Make ready 1 whole chicken (cut into pieces)
- Get SPICE PASTE:
- Take 12 shallots
- Prepare 4 garlics
- Get 2 cm ginger
- Prepare 2 cm galangal
- Get 2 cm turmeric (1 tsp turmeric powder)
- Make ready 2 tsp coriander seed
- Take 5 red chillies
- Prepare 1 tsp palm sugar
- Prepare 1/2 tsp pepper
- Take OTHER:
- Get 4 kaffir lime leaves (tear)
- Take 2 lemongrass (white part only)
- Prepare 1 tbsp tamarind (remove seed)
- Take 1 cup coconut milk (250 ml)
- Get 1 cup water
- Take Cooking oil
Instructions to make Chicken Rendang:
- Use food processor or blender to blend all the spice paste ingredients into a fine paste.
- Heat oil and fry the spice paste until fragrant.
- Add coconut milk and water. Mix well.
- Add kaffir lime leaves, lemongrass and tamarind.
- Add chicken, adjust the heat down (simmer), keep stirring and cook the chicken until it is tender (min. 30 minutes). Ready to serve.
So that is going to wrap this up for this exceptional food chicken rendang recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
