Recipe of Award-winning Chicken Chow Mein With Vegetables 🍜

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken chow mein with vegetables 🍜. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Chow Mein With Vegetables 🍜 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Chow Mein With Vegetables 🍜 is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken chow mein with vegetables 🍜 using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Chow Mein With Vegetables 🍜:

1. Prepare mushrooms, sliced (optional)
2. Take butter
3. Get minced garlic (or 1 tsp.)
4. Make ready onions, chopped
5. Take boneless chicken breasts, sliced or cubed
6. Make ready ground black pepper
7. Make ready sweet yellow or orange pepper, sliced or chopped
8. Make ready broccoli florets
9. Get light soy sauce
10. Prepare corn starch
11. Make ready cooked chow mein noodles

Steps to make Chicken Chow Mein With Vegetables 🍜:

1. If using mushrooms saute these first with the butter on medium heat. When water from mushrooms are evaporated, remove from heat and set aside.
2. Still on medium heat, add onions and garlic and saute until the onions are almost transparent. Add the chicken and black pepper. Cook until the chicken is lightly browned.
3. While chicken is cooking, bring a medium pot of lightly salted water to boil, add the noodles. When noodles are cooked, drain.
4. Add the rest of the vegetables to the pan, including the mushrooms. Cook until the vegetables are tender crisp, or done to your liking.
5. Mix soy sauce and corn starch in a small bowl.
6. Once the vegetables are cooked, turn heat down to medium low. Add the soy sauce corn starch mixture to the pan, stir through. (If it's too salty for your taste, just add a little water at a time, tasting it.) Cook only until the sauce is thickened and bubbly.
7. Add the cooked noodles to the pan, lightly toss, making sure that the noodles are coated in sauce. Serve. Enjoy!

So that is going to wrap it up with this exceptional food chicken chow mein with vegetables 🍜 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!