Recipe of Quick Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy peri peri fried chicken with curry sauce and rice 😋. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crispy peri peri fried chicken with curry sauce and rice 😋 using 24 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. Take For chicken marination:
2. Make ready Boneless chicken (1 kg)
3. Take Salt (1/2 tsp)
4. Take Lemon juice (1 tbsp)
5. Prepare Garlic paste (1 tsp)
6. Get Oregano powder (1/2 tsp)
7. Get Black pepper powder (1/2 tsp)
8. Make ready Vinegar (1 tsp)
9. Make ready Red chilli sauce (1/2 tsp)
10. Take Crushed red chilli flakes (1/2 tsp)
11. Make ready Nandos medium Peri Peri Sauce (2 tbsp)
12. Take For coating chicken with egg:
13. Get Chicken marinated
14. Prepare Cornflour(as required)
15. Prepare Egg (1)
16. Make ready Crushed cornflakes (1 cup or as required)
17. Get For coating chicken without egg:
18. Prepare Chicken Marinated
19. Take Cornflour (as required)
20. Get Olive oil (1/2 cup or as required)
21. Make ready Crushed cornflakes (1 cup or as required)
22. Take Served with:
23. Make ready Peri peri curry sauce (2 tbsp)
24. Get Chinese fried rice (1 cup)

Instructions to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside.
2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy.

So that’s going to wrap this up with this special food crispy peri peri fried chicken with curry sauce and rice 😋 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!