Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, crispy chicken samosa. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Chicken Samosa is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Crispy Chicken Samosa is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy chicken samosa using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Chicken Samosa:
- Get boiled spread Chicken
- Get Small Onion finely chopped
- Prepare Ginger Garlic Paste
- Make ready Salt or for taste
- Make ready Chili Flakes
- Get Black pepper powder
- Take Tomato finely chopped
- Get Chopped Coriander
- Make ready Samosa Patti
- Take Cooking oil for fry
Steps to make Crispy Chicken Samosa:
- SB se pehly Ak pan mein thore se cooking oil ko garam Karen or is mein pyaz ko dalen then transparent hone take fry Karen,
- Phir is mein lehsan adrak ka paste dal ke 1-2 mint take fry Karen
- Phir is mein tamater dalen bareek kat ke or 2-3 mint take pakaen ta ke tamater gal Jaen,
- Then is mein chicken, Namak, kutti hue lal mirch, Kali Mirch, or kutta hua dhania dal ke 1-2 mint take pakaen,
- Phir is ko samosa patti pe rakhen or samosa banaen or pani mein gully aty se is ko band Karen,
- Then oil ko garam Karen or samore ko golden brown hone take fry Karen,
- Mazeedar crispy chicken samosa taiyar hy.
So that’s going to wrap this up with this special food crispy chicken samosa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
