08/11/2020 19:12

How to Make Ultimate Chicken Kiev

by Myra Gibson

Chicken Kiev
Chicken Kiev

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken kiev. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Kiev is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken Kiev is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken kiev using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Kiev:
  1. Get boneless, skinless chicken breasts , , pounded to a even 1/4 inch thickness
  2. Take large eggs, beaten with 1tablespoon water, this is gour egg wash
  3. Take all-purpose flour, seasoned with 1/2 teaspoon of salt and 1/2 teaspoon pepper
  4. Make ready Italian seasoned dry breadcrumbs mixed with 1/2 cup panko breadcrumbs
  5. Take olive oil
  6. Prepare COMPOUND BUTTER FILLING
  7. Make ready unsalted butter, at room temperature
  8. Take fresh lime juice
  9. Prepare fresh lemon juice
  10. Prepare garlic cloves
  11. Prepare chopped shallot
  12. Prepare grated romano cheese
  13. Take grated extra sharp cheddar cheese
  14. Get pepper and salt to taste
  15. Get cajun seasoning
  16. Take sour cream
  17. Take fresh basil
Instructions to make Chicken Kiev:
  1. MAKE COMPOUND BUTTER
  2. Combine all butter ingredients in a food processor or blender until smooth.
  3. Place butter mixture in a log shape on parchment paper and chill until hard
  4. PREPARE CHICKEN. Preheat oven to 350. Line a baking pan with foil, place rack in the baking pan, spray rack with non stick baking spray.
  5. Have pounded chicken breasts flat on work surface
  6. Unwrap and cut compound butter to have a good size piece in center of pounded chicken breast
  7. Wrap chicken around butter to seal in using toothpicks to secure
  8. Prepare coating for chicken. Have a.plate with seasoned flour on it, a bowl.with eggs whisked with water, and another plate with the seasoned and panko breadcrumbs. Dip chicken first in flour to coat, then in egg, and last in breadcrumbs
  9. Chill at least 30 minutes
  10. Heat the olive oil in a large saute pan and brown chicken all over, about 5 to 8 minutes
  11. Place browned chicken on rack, seam side up In.prepared pan.
  12. Bake about 15 to 20 minutes until chicken is cooked through. Serve with extra melted compound butter, there will be extra left. Serve with angel.hair pasta, or steamed rice or mashed potatoes and your favorite green vegetable or a salad!

So that is going to wrap it up for this exceptional food chicken kiev recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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