Step-by-Step Guide to Prepare Jamie Oliver Crispy Fried Chicken Burger 🍔

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy fried chicken burger 🍔. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Crispy Fried Chicken Burger 🍔 is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Crispy Fried Chicken Burger 🍔 is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have crispy fried chicken burger 🍔 using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crispy Fried Chicken Burger 🍔:

1. Take chicken thighs
2. Prepare ground ginger
3. Make ready paprika
4. Get cayenne pepper
5. Prepare onion powder
6. Prepare garlic powder
7. Get white pepper
8. Take salt
9. Get brown sugar
10. Get baking powder
11. Make ready buttermilk
12. Prepare eggs
13. Take all-purpose flour (plain)
14. Take cornflour (corn starch)
15. Prepare Vegetable oil, for frying
16. Get mayonnaise
17. Get hot sauce
18. Take cucumber
19. Get x burger buns
20. Take crispy lettuce leaves

Steps to make Crispy Fried Chicken Burger 🍔:

1. In a mixing bowl, ground ginger, paprika, cayenne pepper, onion powder, garlic powder, white pepper, baking powder, salt, and brown sugar. Mix well.
2. Trim any fat from your chicken pieces. On your chicken pieces, sprinkle approx 2 teaspoons of the spice mix and coat each side evenly. Keep the rest of the spice mix for later. Flatten your chicken by placing in between cling film and lightly pound using a meat mallet or underside of a saucepan until an even size.
3. In a marinating container or mixing bowl, add the buttermilk, 2 whole eggs, one tsp of salt mix well. Add the spice coated chicken to the buttermilk, cover, refrigerate and marinate overnight or a minimum of 2 hours.
4. Place the mayonnaise in a small mixing bowl, add hot sauce Keep aside.
5. The following day or 2 hours later, remove the chicken from the fridge. Heat up your deep frying oil - While the oil is heating, add your leftover spice mix to a mixing bowl along with the all-purpose flour, corn starch (flour). Mix well.
6. Remove the chicken pieces from the buttermilk and place in spicy flour coating one at a time. Repeat process until each piece has been coated in flour mix.
7. Place the chicken in the hot oil 2 or 3 pieces at a time until golden brown. Remove and place over a wire rack for the fat to drip. Serve immediately.
8. Using a griddle pan, cut your buns in half and toast. Coat with mayonnaise. Place a chicken thigh on the bun and a few pieces of crispy lettuce and cucumber. Top with the other half of the bun and serve immediately with ketchup and fries.

So that’s going to wrap this up with this special food crispy fried chicken burger 🍔 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!