Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken and sweetcorn in noodle soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken and Sweetcorn In Noodle Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken and Sweetcorn In Noodle Soup is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken and sweetcorn in noodle soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken and Sweetcorn In Noodle Soup:
- Get ramen
- Prepare PEPPER CHICKEN BROTH
- Get white pepper corn
- Take chicken in chunk
- Prepare salt
- Prepare garnish
- Prepare crush peanut
- Make ready corn kennel
- Make ready spring onions
- Make ready shreded chicken
- Get shreded carrot
Steps to make Chicken and Sweetcorn In Noodle Soup:
- bring water to a boil blanch chicken first then drain
- in pot put water and chicken with pepper corn and let it simmer 30 minute
- add salt to soup simmmer for another 1 minute and turn off heat
- remove chicken then shreded chicken and set aside
- In pan put 3 cups chicken soup then add ramen and simmer for 5 minute add then plate up
- top garnish
So that is going to wrap it up with this exceptional food chicken and sweetcorn in noodle soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
