07/09/2020 19:29

Simple Way to Prepare Homemade Bomb💣 Chicken Samosas

by Benjamin Carter

Bomb💣 Chicken Samosas
Bomb💣 Chicken Samosas

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bomb💣 chicken samosas. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bomb💣 Chicken Samosas is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Bomb💣 Chicken Samosas is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have bomb💣 chicken samosas using 18 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Bomb💣 Chicken Samosas:
  1. Prepare bread flour
  2. Take salt
  3. Take lemon juice (freshly squeezed)
  4. Make ready vegetable oil
  5. Get water
  6. Take shredded chicken breast
  7. Make ready cumin powder
  8. Make ready curry powder
  9. Make ready coriander powder
  10. Take turmeric powder
  11. Make ready paprika
  12. Get Salt
  13. Make ready thinly chopped irish potato
  14. Get chopped medium habañero peppers
  15. Take spring onions
  16. Make ready grated carrots
  17. Make ready Flour and water glue/paste
  18. Prepare Oil for dip frying
Instructions to make Bomb💣 Chicken Samosas:
  1. Mix bread flour, 1 tsp salt, lemon juice, and 2 tsp vegetable oil in a bowl. Add water a little at a time and knead the dough until it nolonger sticks. Cover dough and let rest while you move on to making the filling
  2. For the filling, mix chicken pieces with all of the spices in a saucepan on medium heat. Cover pan to let the chicken cook through (yes it will look dry and you will be tempted to add water, but DO NOT!). Check the chicken every 5minutes until cooked
  3. Take chicken off heat and shred even further with a wooden spoon
  4. In another saucepan, heat oil and fry onions until cooked (but not brown)
  5. Add Irish, habañero, and carrots and stir. Lastly add the cooked chicken until fully combined
  6. Take off heat and immediately cover pan to let steam cook the potatoes. Leave covered until ready to use the filling
  7. Takeout your dough and form into 6 balls.
  8. With the palm of your right hand, press down on one ball, brush it with oil and a sprinkling of flour, then press on another ball and place it on top of the oiled ball. Roll out the pair flat, making sure they do not overlap as separating them later on will become difficult
  9. Heat a roti pan and toast the rolled out dough, turning it when the top part starts to bubble and taking it off the heat when the toasted side bubbles as well
  10. Separate the 2 by simply peeling one off the other (be careful not to tear)
  11. Cut each in half to make 4 samosas. Fold into triangles and seal ends with the flour and water paste
  12. Fill each triangle with 2 teaspoons of the filling and seal
  13. Repeat steps 8 through 12 first the remaining balls of dough
  14. Heat oil and fry samosas until evenly browned
  15. Enjoy!

So that is going to wrap it up for this special food bomb💣 chicken samosas recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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