Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, classic chicken and noodle soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Classic Chicken And Noodle Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Classic Chicken And Noodle Soup is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have classic chicken and noodle soup using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Classic Chicken And Noodle Soup:
- Make ready bone-in skinless chicken legs
- Take bone-in skinless chicken breast
- Take low sodium chicken broth
- Make ready sliced carrots (diagonal)
- Make ready batonnet cut celery
- Make ready chopped yellow onion
- Get bow ties noodle
- Make ready fresh basil leaves
- Get salt and pepper (to taste)
Instructions to make Classic Chicken And Noodle Soup:
- Bring broth with chicken to a boil and simmer, covered, for about 15 minutes.
- Remove chicken and place in a bowl to cool, strain ick from broth and add carrots, cover on low.
- Once chicken is cool enough to handle, begin shredding meat with a fork. Add back into broth.
- Add celery, onion, salt, and pepper. Cover on medium low, until carrots have softened.
- Add noodles, and place basil on top. Simmer covered, until noodles are Al Dente.
- Remove basil, enjoy soup.
So that is going to wrap this up with this special food classic chicken and noodle soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
