Simple Way to Make Perfect Homemade Chicken Noodle Soup
by Hester Parks
Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Homemade Chicken Noodle Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Homemade Chicken Noodle Soup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have homemade chicken noodle soup using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Chicken Noodle Soup:
Take chicken breasts
Take potatoes, peeled & cubed
Get carrots, peeled & sliced
Take cauliflour, chopped
Get yellow onion, sliced
Make ready garlic cloves
Prepare celery sticks, sliced
Prepare whole kernel corn
Get chicken broth
Take garlic salt
Get dried minced onion
Prepare oregano
Take salt & pepper
Take box elbow macaroni noodles (or whichever you prefer)
Instructions to make Homemade Chicken Noodle Soup:
Start off by boiling chicken breasts in a deep soup pot, add garlic cloves. (Don't fill completely with water. Only enough to boil chicken)
While chicken is boiling, peel potatoes & cube in medium size cubes, set aside. Then peel & slice carrots, celery, onion & cauliflour; set aside until chicken is done boiling.
When chicken is done boiling, remove the breast from the water, place on a plate to cool down. Then add prepared veggies to the same water used to boil the breasts.
Once cooled a little, shred chicken with a fork & return chicken back to the pot with veggies.
Add chicken broth, can of corn (do not drain) & seasonings. Boil for another hour or until veggies are tender.
While soup is boiling, take this time to boil noodles according to directions on the box, drain & set aside to add later to your own personal bowl of soup. (I do this because I have picky eaters in my house who don't like noodles in their soup) or (if you want) you can add your noodles to the soup the last 10-15 mins. Serve with crackers (optional) & enjoy!
So that’s going to wrap it up for this exceptional food homemade chicken noodle soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!