Recipe of Gordon Ramsay 🍗TANDOORI CHICKEN TIKKA 🍗

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 🍗tandoori chicken tikka 🍗. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

🍗TANDOORI CHICKEN TIKKA 🍗 is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. 🍗TANDOORI CHICKEN TIKKA 🍗 is something that I have loved my entire life. They’re nice and they look wonderful.

Tandoori Chicken Tikka is cooked in a chilli and garlic marinade to create a delicious tikka dish. This dish is often regarded as the best of Indian tikkas. Chicken skewers cooked with saffron, chilli, garlic & garam masala. Tandoori Chicken Tikka is easily the most popular Indian dish in the world.

To get started with this particular recipe, we have to prepare a few components. You can cook 🍗tandoori chicken tikka 🍗 using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 🍗TANDOORI CHICKEN TIKKA 🍗:

1. Prepare Chicken Breasts cut into Cubed
2. Prepare tblsp thick greek yogurt
3. Make ready &1/2 tsp Garam Massala (all spices powder)
4. Prepare Turmeric powder
5. Take &1/2 tsp Chilli Powder or to taste
6. Make ready & 1/2 tsp salt or to taste
7. Make ready Juice of 1 lemon
8. Take red food colouring
9. Prepare oil
10. Take tblsp garlic ginger paste
11. Make ready Metal skewers as required

Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in. Tandoori chicken gets its name from the bell-shaped tandoor clay oven which is also used to make naan, or Indian flatbread. Tandoori chicken recipe - learn to make the best Indian restaurant style stunning grilled chicken This tandoori chicken recipe yields spicy chicken that is soft and juicy with all the flavors of spices More chicken recipes Butter chicken Chicken kebab Szechuan chicken Chicken tikka Chicken.

Instructions to make 🍗TANDOORI CHICKEN TIKKA 🍗:

1. Mix the spices, colouring, lemon juice, ginger, garlic paste and stir in well with the yogurt and oil to make a tandoori marinade.
2. Marinate the chicken for 2- 3 hours or overnight. Preheat your oven grill to it's highest heat for at least 10 minutes. Place the chicken pieces on skewers on a oven tray.
3. Cook for 15-20 minutes and check the chicken is cooked by piercing the thickest piece with a fork, if the juices run clear it's cooked, serve with a wedge of lemon, mix salad, naan and mint sauce (rita).
4. #Stove_Top_Method: - - Heat an iron pan place the chicken skewers and cook until the chicken is fully done, make sure to flip them in between to ensure even cooking.
5. #Tips: - - if the you don't have red chilli powder you can use paprika or cayenne pepper. - - If you have leftover marination brush them to the chicken pieces and changed the side every 5-minutes.

Tandoori chicken gets its name from the bell-shaped tandoor clay oven which is also used to make naan, or Indian flatbread. Tandoori chicken recipe - learn to make the best Indian restaurant style stunning grilled chicken This tandoori chicken recipe yields spicy chicken that is soft and juicy with all the flavors of spices More chicken recipes Butter chicken Chicken kebab Szechuan chicken Chicken tikka Chicken. This authentic tandoori chicken tikka is succulent and sure to become a family favourite. The key to getting a tandoori taste is to use Greek-style yoghurt and to baste with melted ghee or butter while it cooks. Tandoori chicken is an Indian recipe, in which the meat is flavoured with yoghurt and spices, and then roasted.

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