Simple Way to Make Speedy Tawa Chicken Tikka Recipe | Chicken Tikka without Oven

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tawa chicken tikka recipe | chicken tikka without oven. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Chicken Tikka without Oven is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Tikka without Oven is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook tawa chicken tikka recipe | chicken tikka without oven using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tawa Chicken Tikka Recipe | Chicken Tikka without Oven:

1. Get Boneless chicken
2. Prepare Greek yoghurt
3. Get Red chilli powder
4. Take Kashmiri chilli powder
5. Get Tandoori masala
6. Make ready turmeric powder
7. Get Ginger garlic paste
8. Prepare Gram flour
9. Get Lemon Juice
10. Take Salt
11. Get Oil

Steps to make Tawa Chicken Tikka Recipe | Chicken Tikka without Oven:

1. Clean and cut the chicken into medium size pieces. - - Take a wide bowl and add the chicken pieces along with red chilli powder, ginger garlic paste, turmeric powder, Kashmiri chilli powder, salt and tandoori masala. Mix well so that the pieces are nicely coated with the masala.
2. Next add hung curd, gram flour and lemon juice. Mix well and add 1tsp of oil.
3. Cover the marinated chicken pieces and rest it in the fridge for at least 1 hour. Here I kept the chicken pieces for overnight.
4. Heat a grill pan with 1tbsp of oil on medium flame. - - Add the marinated chicken pieces like 4 or 5 at a time and fry on both sides until they turn into golden brown colour or until cooked.
5. Repeat the process with the remaining pieces and transfer the cooked pieces on to kitchen towel to absorb excess oil.
6. Transfer the tikka pieces on to serving plate and enjoy with green chutney mixed with curd.
7. Note: Don’t use any water while preparing the masala. - - Instead of chicken you can add your favourite veggies or lamb and can prepare this tikka. - - Rest it a least a half an hour to 1 hour. - - Use Kashmiri chilli powder which gives a nice colour to the tikka.

So that is going to wrap it up with this exceptional food tawa chicken tikka recipe | chicken tikka without oven recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!