24/11/2020 22:58

Steps to Make Super Quick Homemade 🍗🌮🍗Chicken Tikka with Few Simple Ingredients🍗🌮🍗

by John Casey

🍗🌮🍗Chicken Tikka with Few Simple Ingredients🍗🌮🍗
🍗🌮🍗Chicken Tikka with Few Simple Ingredients🍗🌮🍗

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 🍗🌮🍗chicken tikka with few simple ingredients🍗🌮🍗. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

🍗🌮🍗Chicken Tikka with Few Simple Ingredients🍗🌮🍗 is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. 🍗🌮🍗Chicken Tikka with Few Simple Ingredients🍗🌮🍗 is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook 🍗🌮🍗chicken tikka with few simple ingredients🍗🌮🍗 using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 🍗🌮🍗Chicken Tikka with Few Simple Ingredients🍗🌮🍗:
  1. Prepare yoghurt
  2. Get chilli powder or to taste
  3. Get salt or to taste
  4. Take garlic ginger paste
  5. Prepare turmeric powder
  6. Take oil
  7. Make ready juice of fresh lemon
  8. Take Metal skewers as required
Instructions to make 🍗🌮🍗Chicken Tikka with Few Simple Ingredients🍗🌮🍗:
  1. Mix all the ingredients together in a bowl. Allow to marinate for at least 2-3 hours or overnight. - Remove the chicken pieces and thread into a metal skewers place on a grill tray.
  2. Cook the chicken under a hot grill for about 20 minutes. Turn every 5 minutes and baste with the leftover marinade. - Once the chicken starts to go black at the edges, the chicken is done! 😊

So that’s going to wrap it up for this exceptional food 🍗🌮🍗chicken tikka with few simple ingredients🍗🌮🍗 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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