How to Prepare Perfect Vickys Quick Chicken Tikka Masala, GF DF EF SF NF

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, vickys quick chicken tikka masala, gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vickys Quick Chicken Tikka Masala, GF DF EF SF NF is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Vickys Quick Chicken Tikka Masala, GF DF EF SF NF is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vickys quick chicken tikka masala, gf df ef sf nf using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Quick Chicken Tikka Masala, GF DF EF SF NF:

1. Make ready vegetable oil
2. Make ready onions, chopped
3. Make ready chicken breasts, diced into bitesize pieces
4. Make ready tikka curry paste - you can buy this from any store (UK Pataks Korma paste jars are free-from)
5. Make ready tomato paste / concentrated puree
6. Prepare tinned chopped tomatoes
7. Make ready coconut milk
8. Get mango chutney or use sugar to taste
9. Get rice and naan bread to serve

Steps to make Vickys Quick Chicken Tikka Masala, GF DF EF SF NF:

1. Heat the oil in a pan and fry off the onion until softened
2. Add the chicken and stir until browned
3. Stir the curry paste and tomato paste together to coat the chicken well and let cook to season for a couple of minutes - - https://cookpad.com/us/recipes/358307-vickys-ras-el-hanout-moroccan-spice-mix-gluten-dairy-egg-soy-free - https://cookpad.com/us/recipes/480724-tikka-masala-curry-paste
4. Stir in the chopped tomatoes and coconut milk and let simmer gently for 15 minutes then stir through the chutney / sugar and some chopped fresh coriander if you like
5. Serve with rice and naan bread
6. Kids love it, not too spicy!

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