27/11/2020 05:23

Simple Way to Make Jamie Oliver Whole Wheat Chicken Samosas

by Della Vega

Whole Wheat Chicken Samosas
Whole Wheat Chicken Samosas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whole wheat chicken samosas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Whole Wheat Chicken Samosas is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Whole Wheat Chicken Samosas is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have whole wheat chicken samosas using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Chicken Samosas:
  1. Make ready Wheat Flour
  2. Make ready Salt or to taste
  3. Take Oil
  4. Make ready Carom Seeds or Ajwain
  5. Get Milk
  6. Get Water as required
  7. Make ready FOR THE CHICKEN FILLING -
  8. Take Oil
  9. Make ready Salt or to taste
  10. Get Red Chilli Powder
  11. Make ready Green Chillies chopped
  12. Prepare Coriander powder
  13. Take Turmeric powder
  14. Take Garam Masala
  15. Take Cumin powder
  16. Get Ginger Garlic powder
  17. Get Green Peas boiled
  18. Make ready Dry Mango powder or Amchur homemade
  19. Prepare Chicken boneless cubes
  20. Make ready small bunch Coriander Leaves finely chopped
  21. Take large Onion finely chopped
Steps to make Whole Wheat Chicken Samosas:
  1. Make a smooth dough out of all the ingredients mentioned. Use water as required. It depends upon the quality of the flour used. Cover with a damp cloth and keep aside for 30 minutes.
  2. Heat oil and saute the Garlic along with the Onion. Add the Chicken cubes now along with the rest of the spices. Stir fry for about 6 to 7 minutes. Garnish with Coriander Leaves and let it cool down a bit before proceeding with the rest of the recipe.
  3. Divide the dough into equal sized balls. Roll into a disc and cut into two. With one disc, you can make two Samosas. Stuff with the filling. Seal the sides firmly by pressing and shaping with hands in order to make them look presentable. Deep fry in hot Oil on a low to medium high heat.
  4. Serve hot with any dip of your choice. Enjoy!

So that’s going to wrap it up for this special food whole wheat chicken samosas recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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