How to Make Award-winning Butter Chicken Tikka Rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, butter chicken tikka rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Butter Chicken Tikka Rice is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Butter Chicken Tikka Rice is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook butter chicken tikka rice using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Butter Chicken Tikka Rice:

1. Get &1/2 cups rice (basmati rice)
2. Make ready Leftover Butter chicken tikka karahi (see recipe)
3. Prepare Small Onion sliced
4. Take green chilli sliced
5. Prepare chicken stock
6. Take Salt
7. Prepare black pepper powder
8. Make ready roasted crushed coriander
9. Get Cumin seeds
10. Make ready cinnamon
11. Get clove
12. Get Black peppercorns
13. Get dry Plum
14. Make ready Butter
15. Get Oil
16. Make ready Water as required
17. Prepare Coriander leaves+Chopped green chilli for garnish

Steps to make Butter Chicken Tikka Rice:

1. Rice ko saaf kar ke 15 minutes ke liye bhigo dain.
2. Pan mein butter,Oil and onion dal ke fry karein.
3. Add cumin seeds, black peppercorns, cloves and cinnamon stick onion golden ho jaye dry Plum add karein.
4. Leftover chicken tikka add karein add, salt, crushed coriander, black pepper powder green chillies
5. Add water as required.(rice mein apny hisab se water add karein). And add chicken cube. (Cube mein salt hota ha is liye salt thora add karein).
6. Pani ko boil aye to rice Ka pani nikal ke dal dain. Medium heat per cover kar ke cook hony dain.
7. Cover hata ke check karein jab pani dry hony lagy coriander and green chillies chopped dal ke dam per rakh dain flame low kar dain.
8. After 8-10 minutes dam hata ke rice ko achy se mix karein.
9. Yummy rice ready hain. Serve hot with raita.

So that is going to wrap it up for this exceptional food butter chicken tikka rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!