Recipe of Favorite Chicken Tikka Karahi

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken tikka karahi. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Tikka Karahi is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Tikka Karahi is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken tikka karahi using 22 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Karahi:

1. Get whole chicken cut into legs and thigh pieces (or regular pieces)
2. Get Salt
3. Get Black pepper powder
4. Take Red chili powder
5. Get Turmeric powder
6. Make ready Cumin powder (zeera)
7. Get Lemon Juice
8. Make ready Garam masala powder (all spice powder)
9. Make ready Vinegar
10. Make ready Garlic ginger paste
11. Prepare Coriander powder
12. Prepare orange food color
13. Take oil
14. Get oil
15. Prepare tomatoes 🍅
16. Take onions
17. Make ready garlic or ginger paste
18. Take red chilli
19. Take haldi
20. Prepare salt
21. Get hari mirchen
22. Make ready coal

Instructions to make Chicken Tikka Karahi:

1. Add horizontal cuts on your chicken pieces to make sure all the marinate can go right in. - In a bowl mix all the remaining listed ingredients to make your marinade. - In a flat dish, add all your chicken pieces and rub the marinade generously on all of them. Make sure you cover all cuts and edges. Cover the chicken and refrigerate for 8 hours or overnight.
2. Add 1 tbsp of oil to a grill pan or frying pan. - Add your chicken pieces and grill them on high heat for 3 mins each side
3. Cover the pan with a lid and cook the chicken at low heat for 8 mins. - Flip the pieces over, cover and cook for another 8 mins.
4. In a pan, heat oil and fry onion until golden brown.
5. Add lehsan adrak paste and mix until golden brown.
6. Add tomatoes and cook well for 2 minutes
7. Add all the seasonings and dahi.
8. Add the cooked chicken tikka.
9. Add green chillies
10. Give a steam of heated coal.
11. Serve hot

So that is going to wrap it up for this exceptional food chicken tikka karahi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!