Steps to Prepare Gordon Ramsay Chicken 🐔 Tikka pizza without oven no egg and no olives

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken 🐔 tikka pizza without oven no egg and no olives. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken 🐔 Tikka pizza without oven no egg and no olives is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken 🐔 Tikka pizza without oven no egg and no olives is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook chicken 🐔 tikka pizza without oven no egg and no olives using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken 🐔 Tikka pizza without oven no egg and no olives:

1. Get maida
2. Make ready Yeast
3. Take Namak hasbe zaiqa
4. Get Chini
5. Prepare Oil3tbsp
6. Take Pani neem garam
7. Take Chicken Tikka homemade ya leftover chicken
8. Get Pizza sause ya tomato ketchup
9. Take Tomato cubes m Kate hwe 1
10. Get Shimla mirch cubes m Kati hwi 1
11. Prepare Mozerella and cheddar cheese hasbe zarorat

Instructions to make Chicken 🐔 Tikka pizza without oven no egg and no olives:

1. SB se pehle maida chini oil yeast namak sari chezon ko neem garam Pani se gondh Lein do tayar kar ke 2 ghante ke lye airtight bowl m band kar ke ksi band jgha par rakh dein
2. Jab dow rise hojae to use pehle se grees kye hwe pizza pan m phela lein
3. Ab us p pizza sauce ya tomato ketchup lgaden r mozerella and cheddar cheese b dalen phr chikn tikka pieces dalen uske upar tamater and Shimla mirch b rakhen
4. Aur akhir m phir se cheese add krden ak pateli ko low to medium flame p preheat krlena r usme pizza pan rakh dein
5. After 10 to 15 minutes ke baad 1stic ki madad se check krlen dow cook hogae hogi and cheese b melt hochuki hogi mazedar 🍕 redy hai

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