Steps to Prepare Jamie Oliver Coronation Chicken With Basmati Rice and Side Salad π
by Howard Cannon
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, coronation chicken with basmati rice and side salad π. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Coronation Chicken With Basmati Rice and Side Salad π is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Coronation Chicken With Basmati Rice and Side Salad π is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have coronation chicken with basmati rice and side salad π using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coronation Chicken With Basmati Rice and Side Salad π:
Take 3 Chicken breasts
Get 14 oz Water
Get 1 tsp Dried parsley
Make ready 1 tsp Thyme
Prepare 8 Black peppercorns
Take 2 tsp Sunflower oil
Take 2 Shallots finely chopped
Get 1 tbsp Medium madras curry powder
Prepare 100 ml Red Wine
Prepare 1 tbsp Tomato puree
Take 1 tbsp Apricot jam
Take 1 tbsp Lemon juice
Get 150 grams Mayonaise
Make ready 150 grams Plain yogurt
Prepare to taste Salt & pepper
Instructions to make Coronation Chicken With Basmati Rice and Side Salad π:
Add the chicken to a large saucepan add enough stock to cover. Add the parsley, thyme and peppercorns. Bring to the boil cover and reduce heat and simmer gently for 1 hour 20 mins, or until chicken is cooked. Leave to cool in the stock for 30 minutes
Remove the chicken to a plate and leave it to cool completely, cut into thick slices.
Put the cool sauce in a blender with mayonnaise and yogurt and mix until smooth. Add the sauce to a serving dish. Add salt and pepper to taste. Stir in chicken and serve on a bed of wild rice, or basmati and some salad
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