How to Make Homemade Chicken Tikka Biryani

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken tikka biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Tikka Biryani is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chicken Tikka Biryani is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook chicken tikka biryani using 40 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Biryani:

1. Make ready Rice Ingredients
2. Prepare Oil
3. Take Onions 2 (Sliced)
4. Make ready Ginger garlic paste
5. Prepare -Bay leaf
6. Prepare -Cinnamon Stick
7. Get Star Anise
8. Make ready Black Cardamom
9. Make ready -Cloves
10. Prepare big size tomatoes (Sliced)
11. Prepare -Salt as your taste
12. Prepare Red Chilli powder
13. Get tbsp-Shan Chicken Tikka Masala
14. Get -Garam Masala
15. Take -Yogurt
16. Take -Cumin seed
17. Take _18 -Fresh Green chilli
18. Take jug boiled water
19. Make ready Salt to boiled rice
20. Make ready Soaked sela rice
21. Prepare Mint leaves
22. Make ready –4 tbsp Coriander leaves
23. Prepare _7 tbsp Clarified Butter
24. Take Yellow Food colour
25. Take Rose Essence
26. Make ready Warm Coal (Add few drop oil)
27. Take Tikka Ingredients :
28. Take _7 Chicken thigh pieces
29. Take yogurt
30. Get Ginger garlic paste
31. Take Salt as your taste
32. Make ready Garam Masala
33. Take Turmeric Powder
34. Get Red chilli crushed
35. Take & half tbsp Coriander powder
36. Make ready Red chilli powder
37. Prepare Mustard Oil
38. Prepare Lemon Juice
39. Get Yellow food colour
40. Prepare Jaifel jawatri eleachi powder half tsp

Instructions to make Chicken Tikka Biryani:

1. Cinnamon Stick, Star Anise, Black Cardamom, Cloves. Make fry until it aroma start come. Then add Tomato, Red Chilli powder, Salt, Shan Chicken Tikka Masala,
2. Garam Masala, Yogurt, Cumin seed. Cook it until Oil comes up. - Now take water in pot. Boiled it then add soaked sela rice in it. When rice cooked completely drain remain water.
3. Now place flat pan on stove and put on boiled rice pot. Now take out half rice in other bowl. Place layer of prepared curry,
4. Also add Mint leaves, Coriander leaves. Then cover it with the bowl rice. Add Clarified Butter, sprinkle some yellow food colour, Rose Essence &
5. Chicken tikka. Place aluminum foil in center & place warm coal on foil. Pour some drop oil. Cover it and cook it 15 minutes at low flame (dum per pakaien). - Chicken tikka biryani is ready. Serve with Raita & Salad..
6. Take a pot adds oil, onion & make fry until it golden brown. Then add Ginger garlic paste, cook till raw smell goes. Add Bay leaf,
7. Tikka method…Take thigh chicken in tray. Add horizontal cuts on your chicken pieces to make sure all the marinate can go right in.
8. Then add all the remaining listed ingredients to make your marinade. Rub the marinade generously on all of them. Make sure you cover all cuts and edges.
9. Take out the chicken 20 to 30 mins before cooking. Grill it on coal. Chicken tikka is ready.

So that’s going to wrap this up with this exceptional food chicken tikka biryani recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!