Step-by-Step Guide to Prepare Award-winning Chicken Tikka masala with bukhari rice

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken tikka masala with bukhari rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Tikka masala with bukhari rice is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Tikka masala with bukhari rice is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken tikka masala with bukhari rice using 25 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka masala with bukhari rice:

1. Make ready For Tikka
2. Get chicken
3. Get red chilli powder
4. Make ready salt
5. Prepare chat masala
6. Take cumin powder
7. Make ready turmeric powder
8. Take lemon juice
9. Prepare ginger garlic paste
10. Make ready yogurt
11. Get _3 tbsp oil
12. Get For bukhari rice
13. Make ready rice
14. Prepare medium onion
15. Take carrots
16. Take raisins
17. Get green peas
18. Prepare cumin seeds
19. Make ready _4 cloves
20. Get _8 black pepper
21. Get cinammon sticks
22. Make ready star seed
23. Make ready food colour
24. Prepare Oil
25. Get Salt

Steps to make Chicken Tikka masala with bukhari rice:

1. Wash chicken and cut into 4 pieces
2. Take a large bowl and add yogurt and mix all the spices into it (red chilli, chat masala, ginger garlic, salt, lemon juice, cumin powder, turmeric powder)
3. Add chicken in yogurt marinate and rest for 2_3 hrs
4. After 2_3 hrs take a vessel and pour 3_4 tbsp oil and add chicken marinate into it.
5. Cover the pan and cook on low to medium heat. Check in between amount of water released from chicken and yogurt and flip the pieces after some time to cook properly from both sides.
6. Turn off flame when all the water dried out.
7. For bukhari rice: wash and soak rice for 30 minutes.
8. Sliced onions, chopped carrotsJulienne cut.
9. Heat oil and add cumin seeds, cinammon stick, cloves, black pepper and star seeds..
10. Sautay all the spices and onions till golden brown
11. Add green peas and sautay for 1_2 minutes. Now add water and give boil.
12. Add rice in boiling water and add salt too.
13. Cook till very less water left. Add yellow food colour and cook on simmer after covering the lid.
14. In another pan heat oil and sautay carrots and raisins. Take out in a plate.
15. Dish out rice and put chicken pieces over it and Sprinkle carrots and raisins over it. Enjoy with your family

So that is going to wrap it up with this exceptional food chicken tikka masala with bukhari rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!